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C in Food Meaning

The C meaning in Food terms is "Caffeine". There are 9 related meanings of the C Food abbreviation.

C on Food Full Forms

  1. Caffeine Caffeine is a chemical substance naturally found in tea and coffee and added to colas. It is a stimulant and diuretic. Caffeine is highly soluble in supercritical fluid carbon dioxide. Caffeine is soluble in water.
  2. Covered
  3. Cucumber
  4. Consistency The degree to which a semi-solid material such as grease resists deformation.
  5. Commercial Kerosene-type jet fuel intended for use in commercial aircraft.
  6. Concentrate A fine powder-like intermediate product between ore and metal, from which much of the waste mineral has been eliminated, leaving a much higher concentration of the required mineral than in the original ore. Equipment used is known as a concentrator. To increase the amount of substance present in a unit amount of mixture.
  7. Citrus
  8. Cheese
  9. consumption The usage of a resource.

Frequently Asked Questions (FAQ)

  1. What does C stand for Food?

    C stands for Caffeine in Food terms.

  2. What is the shortened form of Cucumber in Food?

    The short form of "Cucumber" is C for Food.

Citation

C in Food. Acronym24.com. (2021, December 14). Retrieved November 22, 2024 from https://acronym24.com/c-meaning-in-food/

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