CHOL in Food Meaning
The CHOL meaning in Food terms is "Cholesterol". There are 1 related meanings of the CHOL Food abbreviation.
CHOL on Food Full Forms
- Cholesterol A lipid unique to animal cells that is used in the construction of cell membranes and as a building block for some hormones. A sterol that is an important constituent of eukaryotic membranes as well as lipoproteins; also a precursor of steroid hormones.
Frequently Asked Questions (FAQ)
What does CHOL stand for Food?
CHOL stands for Cholesterol in Food terms.
What is the shortened form of Cholesterol in Food?
The short form of "Cholesterol" is CHOL for Food.
Citation
CHOL in Food. Acronym24.com. (2021, October 26). Retrieved December 23, 2024 from https://acronym24.com/chol-meaning-in-food/
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