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FODMAP in Food Meaning

The FODMAP meaning in Food terms is "Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols". There are 3 related meanings of the FODMAP Food abbreviation.

FODMAP on Food Full Forms

  1. Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols
  2. Fermentable Oligo-Di-Monosaccharides and Polyols
  3. Fermentable Oligo-, Di-, Monosaccharides and Polyols

Frequently Asked Questions (FAQ)

  1. What does FODMAP stand for Food?

    FODMAP stands for Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols in Food terms.

  2. What is the shortened form of Fermentable Oligo-Di-Monosaccharides and Polyols in Food?

    The short form of "Fermentable Oligo-Di-Monosaccharides and Polyols" is FODMAP for Food.

Citation

FODMAP in Food. Acronym24.com. (2020, May 24). Retrieved December 23, 2024 from https://acronym24.com/fodmap-meaning-in-food/

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