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FODMAP in Food Meaning

The FODMAP meaning in Food terms is "Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols". There are 3 related meanings of the FODMAP Food abbreviation.

FODMAP on Food Full Forms

  1. Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols
  2. Fermentable Oligo-Di-Monosaccharides and Polyols
  3. Fermentable Oligo-, Di-, Monosaccharides and Polyols

Frequently Asked Questions (FAQ)

  1. What does FODMAP stand for Food?

    FODMAP stands for Fermentable Oligo-, Di-, Monosaccharides and Polyols in Food terms.

  2. What is the shortened form of Fermentable Oligo-, Di-, Monosaccharides and Polyols in Food?

    The short form of "Fermentable Oligo-, Di-, Monosaccharides and Polyols" is FODMAP for Food.

Citation

FODMAP in Food. Acronym24.com. (2020, May 24). Retrieved May 13, 2024 from https://acronym24.com/fodmap-meaning-in-food/

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