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G in Cooking Meaning

The G meaning in Cooking terms is "Gallon". There are 2 related meanings of the G Cooking abbreviation.

G on Cooking Full Forms

  1. Gallon A volumetric measure equal to 4 quarts (231 cubic inches) used to measure fuel oil. One barrel equals 42 gallons. A US gallon (3.785 liters) is 20% smaller than an Imperial gallon (4.546 liters). (gal) Imperial gallon. A measure of volume. 1 gal = 4.54596 litre (US) A measure of volume. 1 US gallon = 3.785 litre
  2. Gram Unit of mass in the SI system of weights. Symbol g. A metric unit of mass, equal to 1/1000 of a kilogram. Kilograms are the base SI units for mass, not grams. A gram is metric unit of measure for mass. It is the weight of one milliliter of water at a temperature of 39.2 degrees Fahrenheit. The basic unit of mass in the metric system.

Frequently Asked Questions (FAQ)

  1. What does G stand for Cooking?

    G stands for Gram in Cooking terms.

  2. What is the shortened form of Gram in Cooking?

    The short form of "Gram" is G for Cooking.

Citation

G in Cooking. Acronym24.com. (2021, October 26). Retrieved April 29, 2024 from https://acronym24.com/g-meaning-in-cooking/

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