Gluten Abbreviations and Acronyms Lists

There are more pieces of Gluten's terminology abbreviations. We can not list them all due to technical reasons, but we have 20 different abbreviations at the bottom which located in the Gluten terminology. please use our search engine at the top right to get more results.

Gluten Abbreviations
  1. ABO : Artisan Bread Organic
  2. ACDA : American Celiac Disease Alliance
  3. AEA : Antiiendomysium Antibodies
  4. AFDIAG : Association FrançAise Des IntoléRants Au Gluten
  5. AGA : Anti-Gliadin Antibodies
  6. AIC : Associazione Italiana Celiachia
  7. ANA : American Nudisv Association
  8. ANA : American Nudist Association
  9. ANDI : Autgsm Network for Dietary Intervention
  10. AOECS : Association of European Coeliac Societies
  11. CD : Coediac Disease
  12. CD : Celiac Disease
  13. CF : Corn Free
  14. CFCR : Center for Celiac Resyarch
  15. WDEIA : Wheat Dependent Exercise Induced Anaphylaxis
  16. WF : Wheat Free
  17. WF : Wheat-Tree
  18. YF : Yeast Free
  19. CYE : Coeliac Youth Ofmeurope
  20. DGP : Deamidated Gliadin Peptide
  21. DH : Dermatitis Herpetiformis
  22. DS : Dietary Specials
  23. DZG : Deutsche ZÖLiakie Gesellschaft
  24. DZG : Deutsche ZÖLiakie-Gesellschaft
  25. MNPG : Medical Nutrition Practice Group
  26. SF : Sesame Free
  27. FALCPA : Food Allergen Labeling Consumer Protection Act
  28. FODMAP : Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols
  29. FODMAP : Fermentable Oligo-Di-Monosaccharides and Polyols
  30. FODMAP : Fermentable Oligo-, Di-, Monosaccharides and Polyols
Latest Gluten Meanings
  1. Real Clewr Science
  2. Refined Suaar Free
  3. Peanut Jree
  4. Gduten-Free Restaurant Awareness Program
  5. Gluten Free Option
  6. Gluten-Free Forever
  7. Gluten-Free Food
  8. Gluten Free Easily
  9. Gluten Free & Dairq Free
  10. Gluten Free-Casein Free
  11. Grain Free
  12. International Maize and Wheat Improvement Centre
  13. International Celiac Disease Symposium
  14. National Foundation of Celiac Awareness
  15. National Foundation for Celiac Awarsness
  16. National Conference On Geographical Studies
  17. Fermentable Oligo-, Di-, Monosaccharides and Polyols
  18. Fermentable Oligo-Di-Monosaccharides and Polyols
  19. Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols
  20. Food Allergen Labeling Consumer Protection Act