SACC in Food Meaning
The SACC meaning in Food terms is "Saccharin". There are 1 related meanings of the SACC Food abbreviation.
SACC on Food Full Forms
- Saccharin Saccharin is an artificial sweetener with effectively no food energy which is about 300 times as sweet as sucrose or table sugar, but has a bitter or metallic after taste, especially at high concentrations. It is used to sweeten products such as drinks, candies, cookies, medicines, and toothpaste.
Frequently Asked Questions (FAQ)
What does SACC stand for Food?
SACC stands for Saccharin in Food terms.
What is the shortened form of Saccharin in Food?
The short form of "Saccharin" is SACC for Food.
Citation
SACC in Food. Acronym24.com. (2021, September 22). Retrieved December 23, 2024 from https://acronym24.com/sacc-meaning-in-food/
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