TS Wine Abbreviation

Also known as: TS-, ts.

TS has various meanings in the Wine category. Discover the full forms, definitions, and usage contexts of TS in Wine.

Top Shoulder

Most Common

In the context of wine, 'Top Shoulder' refers to the level of wine in a bottle that has been aged, where the wine reaches just below the neck, indicating minimal evaporation and optimal storage conditions. This term is often used by collectors and enthusiasts to assess the condition and potential quality of aged wines. The presence of wine at the top shoulder level suggests that the bottle has been stored properly, with the cork maintaining a good seal, thus preserving the wine's integrity and flavor profile over time.

Understanding the significance of 'Top Shoulder' is crucial for anyone involved in the wine industry, from sommeliers to collectors. It serves as a visual indicator of a wine's history and storage conditions, which can greatly influence its taste and value. Wines found at this level are highly sought after, as they are likely to have been kept in ideal environments, away from extreme temperatures and light, ensuring their quality remains uncompromised. This makes 'Top Shoulder' bottles a premium choice for those looking to invest in or enjoy aged wines.

Wine

How is TS used in Wine?

  • The auction featured a rare Bordeaux at TS (Top Shoulder) level, a testament to its impeccable storage in the wine category, attracting bids from top collectors worldwide.

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